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© FrugalAbundance
2007-2011
GFCF Means
Gluten
Free & Casein Free |
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Easy Oil & Vinegar Salad Dressing
- 1/2 cup vegetable oil
- 3 tablespoons vinegar
- 1 teaspoon sugar
- 1/4 teaspoon black pepper
- 1/2 teaspoon salt
- 1/4 teaspoon garlic powder
- 2-second spritz of Nonstick Spray, optional
Combine all of the ingredients in a screw-top jar or a cruet. Screw
on the lid and shake vigorously to blend. Serve right away or chill
until serving time. Keeps for at least a couple of weeks in the
fridge. The nonstick spray is optional, it makes the dressing stay
combined longer after shaking. Makes about 2/3-cup or about 11
servings, 1-tablespoon each.
Per Serving (excluding unknown items): 91 Calories; 10g Fat (97.0%
calories from fat); trace Protein; 1g Carbohydrate; trace Dietary
Fiber; 0mg Cholesterol; 97mg Sodium. Exchanges: 0
Grain(Starch); 2 Fat; 0 Other Carbohydrates.
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